Ankurit Salad
Fresh, ready‑to‑eat sprouts and plant‑based food products.
Simmi Gumber
M.Sc (Microbiology), Gold Medalist
Prime Minister Awardee
B.Ed
Research in Plant Microbiology (Azotobacter), Haryana Agricultural University, Hisar
Daily sprouting, hygiene management, quality control, and delivery operations are managed through a clean, documented, system‑driven workflow.
Janakpuri, New Delhi, India
Email: ankuritsalad@gmail.com
Phone: +9217789466 Whatsapp Only
FSSAI registration: +9217789466
Hygienic, filtered‑water sprouting process
Food‑grade packaging
Zero‑waste, environmentally conscious operations
We believe in clean food, honest processes, and daily freshness.
Every batch is sprouted with care, scientific discipline, and respect for the seed.